Ingredients
- 1 Can Fri-Chick
- 1 Each onion
- 2 Cups cheddar cheese or Tofu cheese
- 1 Package Won Ton Wraps
- 2 tablespoon butter or mayonnaise as needed
Servings:
Instructions
- Shred the Fri-Chick and Onions together, add mayo blend well, add the cheese and mix well.
- Fill the center of each Won Ton and seal with water in a triangle.
- Fry until golden brown.
Recipe Notes
You can make a nice dipping sauce from the liquid from the Fri-Chik by adding a little soy sauce, a little 5 spice, pepper, salt. Heat slowly in a pan over medium heat. Once it comes to a slow boil stir in some cornstarch mixed with cold water, stir until thickened.
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