Ingredients
- 2 1/2 cup oatmeal
- 1 cup butter 2 sticks
- 1 cup brown sugar packed
- 1 cup granulated white sugar
- 2 Each Eggs
- 1 teaspoon vanilla
- 2 cup flour
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 Package chocolate chips 12 oz
- 1 Each hershey bar grated (4 oz)
- 1 1/2 cup walnuts or pecans Chopped
Servings:
Instructions
- Preheat oven to 375F.
- Process oatmeal in blender or food processor until oatmeal turns into a fine powder. Set aside.
- Cream the butter with both sugars. Add eggs, one at a time, then the vanilla.
- Add flour, salt, baking powder, baking soda and the oatmeal. Stir in the chocolate chips, grated Hershey Bar and nuts.
- Roll into balls and place 2" apart on a cookie sheet.
- Bake for 10 minutes. Makes 5 dozen.
Recipe Notes
Per cookie:
138 calories,
2 grams protein,
17 grams carbohydrates,
7 grams fat,
2 grams saturated fat,
15 milligrams cholesterol,
73 milligrams sodium
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