Drunkards Noodles (Gueyteow Pad Ki Mow)

Drunkards Noodles (Gueyteow Pad Ki Mow)
Serves 4
Chinese Noodles in a rich veggie sauce.
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Prep Time
30 min
Prep Time
30 min
211 calories
31 g
0 g
8 g
6 g
1 g
159 g
533 g
5 g
0 g
6 g
Nutrition Facts
Serving Size
159g
Servings
4
Amount Per Serving
Calories 211
Calories from Fat 68
% Daily Value *
Total Fat 8g
12%
Saturated Fat 1g
3%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 5g
Cholesterol 0mg
0%
Sodium 533mg
22%
Total Carbohydrates 31g
10%
Dietary Fiber 3g
14%
Sugars 5g
Protein 6g
Vitamin A
13%
Vitamin C
142%
Calcium
7%
Iron
16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 2 tb Oil
  2. 1 Garlic clove, finely chopped
  3. 2 sm Fresh red or green chilis, finely chopped
  4. 4 oz Sen yai noodles
  5. 1 sm Onion, cut into segments
  6. 1 md Tomato, cut into segments
  7. 4 Kaffir lime leaves, roughly chopped
  8. 6 Sweet basil leaves
  9. 1 ts Dark soy sauce
  10. 2 tb Light soy sauce
  11. 1/2 ts Sugar
  12. 1 sm Sweet red or green pepper, finely chopped
Instructions
  1. In a wok or frying pan/skillet, heat the oil until a light
  2. haze appears. Add the garlic and chilis and fry until the
  3. garlic is golden brown. Add the noodles, stir, add the
  4. remaining ingredients and stir well until the peppers
  5. begin to cook but are still al dente. Turn on to a dish.
beta
calories
211
fat
8g
protein
6g
carbs
31g
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