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Funnel Cake #3

Funnel Cake #3
Print Recipe
Pennsylvania Dutch Funnel Cake a great treat for any occasion.
Prep Time
30 minutes
Prep Time
30 minutes
Funnel Cake #3
Print Recipe
Pennsylvania Dutch Funnel Cake a great treat for any occasion.
Prep Time
30 minutes
Prep Time
30 minutes
Ingredients
Servings:
Instructions
  1. In a bowl, combine eggs and milk. Sift together flour, baking powder and salt. Add to egg mixture and beat with electric mixer until smooth. (Check to see if mixture flows easily).
  2. In a large skillet heat oil to 360F.
  3. Covering the end of a small funnel with your finger, pour batter into hot oil in a spiral shape. Fry till golden (about 3 minutes) using tongs to turn. Cook 1 minute more.
  4. Drain on paper bag covered with a paper towel. Sprinkle with cinnamon and powdered sugar or serve with maple syrup.
  5. Delicious!
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Basmati Rice With Nuts And Dried Fruit

Basmati Rice With Nuts And Dried Fruit
Print Recipe
The rich flavor of the Basmati Rice is enhanced by fruits and nuts in this recipe.
Servings Prep Time
8 People 45 minutes
Servings Prep Time
8 People 45 minutes
Basmati Rice With Nuts And Dried Fruit
Print Recipe
The rich flavor of the Basmati Rice is enhanced by fruits and nuts in this recipe.
Servings Prep Time
8 People 45 minutes
Servings Prep Time
8 People 45 minutes
Ingredients
Servings: People
Instructions
  1. Soak the rice in water to cover for 30 minutes; drain.
  2. Heat a 3 quart pan over medium high heat until hot. Add the oil and the onion. Cook, stirring until the onion is lightly browned, about 1 minute.
  3. Add the ginger, garlic, chilies, garam masala, salt, and pepper and cook for 10 seconds.
  4. Add the rice and cook, stirring, until the mixture is well coated with the oil, about 1 minute.
  5. Add the broth and bring to a boil. Cook, uncovered, over medium high heat until the liquid drops to the level of the rice. Reduce the heat, cover and simmer on low until the rice is tender, about 15 mins.
  6. Remove the rice to a serving platter.
  7. Sprinkle the apricots, nuts, prunes, green onion and coconut over the rice.
  8. Serve with the plum sauce on the side.
Recipe Notes

Can substitute raisins for prunes.

**Such as McKay's Chicken Style Broth and Instant Season.   

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Fried Banana 1

Fried Banana 1
Print Recipe
Light, sweet dessert - a perfect ending to the dinner. Great served with Ice Cream on the side.
Servings Prep Time
4 people 30 minutes
Servings Prep Time
4 people 30 minutes
Fried Banana 1
Print Recipe
Light, sweet dessert - a perfect ending to the dinner. Great served with Ice Cream on the side.
Servings Prep Time
4 people 30 minutes
Servings Prep Time
4 people 30 minutes
Ingredients
Servings: people
Instructions
  1. Roll the banana pieces in flour. Mix the baking soda with water to make a paste and roll the banana pieces in it.
  2. Heat the oil until it is hot. Deep fry bananas for 4 minutes or until they are golden brown. Drain.
  3. Pour 1 tablespoon of honey on each banana piece and serve.
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