Aubergine And Sesame Pate
Similar to Hummus. Aubergine is the British English name for Eggplant.
Cuisine
British
Skill Level
Easy
Servings
Prep Time
4
People
30
minutes
Servings
Prep Time
4
People
30
minutes
Ingredients
2
Each
Aubergine
Medium
1
Clove
garlic
Crushed
1 1/2
Tbsp
Tahini
1/4
Juice of 1 lemon
1
Tbls
olive oil
Seasoning
Garnish
Toasted Sesame seeds
Cayenne Pepper
Flatleaf Parsley
Instructions
1. Preheat the oven to 200c/400f/Gas 6. Bake the aubergine
Bake the aubergine for 25-30 minutes until tender. Cool slightly , then peel and puree the flesh in a blender or processor.
Add the garlic, tahini and lemon juice and process until mixed. With the motor running, drizzle in the oil to make a smooth paste. Season to taste.
Transfer to a serving dish, garnish and serve cold with pita bread.