Avocado And Green Chili Soup
Tasty version of Avacado Soup
Course
Appetizer
,
Soup
Cuisine
American
Skill Level
Easy
Servings
Prep Time
6
People
30
minutes
Servings
Prep Time
6
People
30
minutes
Ingredients
2
Each
avocados.
Ripe
3
Cups
Soy milk
1
Can
green chilies
4.oz can, chopped
1
Each
onion
Medium, Chopped
Salt and pepper to taste
2
Tbsp
lemon juice
2
Tbsp
Dry sherry
For Garnish
Chopped chilies -Or- Fresh parsley
Instructions
Cut the avocados in half and remove the pits. Scoop out the avocado pulp and puree in a blender.
Add the remaining ingredients except garnish to the blender and puree until evenly smooth.
Pour the mixture into a serving bowl, garnish, and serve immediately.