Baked Bulgur With Pecans
Bulgur Wheat and Pecans go well together in this recipe.
Course
Side Dish
Cuisine
American
Skill Level
Easy
Servings
Prep Time
8
People
30
minutes
Servings
Prep Time
8
People
30
minutes
Ingredients
1
cup
Bulgur wheat
uncooked
1/2
tsp
Dried basil
1/8
tsp
salt
1/8
tsp
pepper
2
cup
Boiling water
1/4
cup
Pecans
Chopped
Instructions
Preheat oven to 350 degrees.
Lightly oil a 1 quart baking dish or spray with a nonstick cooking spray.
Place bulgur, basil, salt and pepper in prepared baking dish.
Add boiling water and mix well.
Cover tightly and bake 20 minutes.
Fluff with a fork, add pecans, and mix well.
Serve hot.