Cranberry Salad
One of our favorites at holiday gatherings.
Servings Prep Time
8people 30minutes

Servings Prep Time
8people 30minutes

Ingredients

Instructions
  1. Grind cranberries, marshmallows and orange juice with fine chopper.

  2. Combine this with pineapple, nuts, celery, and sugar.

  3. Let stand while preparing gelatin — according to directions on package except add 1 1/2 times amount of water.

  4. Mix all together and chill until set.

  5. Garnish with Cool Whip and fresh parsley.

Recipe Notes

***Emmes or Hain SuperFruits are kosher brands of jello that can be purchased at a health food store.

Use the drained pineapple juice — just combine it with the water to make up the 1 1/2 times the amount called for.  Don’t just add it in addition.

PS — I’ve found out that Cranberry Salad really needs to be made the night before in order to give it time to set well.