In a large saucepan over medium high heat, cook noodles in 2 cups of water until tender.
Include only one seasoning packet from the Top Ramen Noodles.
Stir in frozen peas and continue cooking for 2 min. Remove from Heat. Add mushroom soup, water chestnuts, and frichik with liquid. Stir well. Pour into a casserole dish and cover with bread crumbs if desired.